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27 Apr 2009
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Globalization, food production and links to obesity

Thesis - 4 pages - Social sciences

This paper will investigate the links between globalization, food production and consumption, and a marked increase in obesity rates in North America in recent decades. (Shaw, 2004; Young, 2004) Phillips (2006) examines the international production, distribution systems and consumption...

01 Oct 2009
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Anorexia Nervosa is really not about food at all: A confirmed condition of negativity that is not bound by culture - A cross cultural analysis

Thesis - 15 pages - Journalism

Anorexia nervosa/bulimia is really not about food at all. This condition is one that is a manifestation of something much deeper. And we are wrong to view anorexia nervosa/bulimia as a disease. While the thoughts of Mr. DiNicola are common today, the key words to his statement are...

16 Jan 2009
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A "fat tax" to encourage consumers to switch away from fats, sugar and processed foods

Essay - 4 pages - Government finance

People are obviously getting more and more fat. This fact cannot be denied. That is why, to curb this phenomenon, Kelly Brownell launched the idea of applying a fat tax on unhealthy food, in his article published in the New York Times in 1994. Such a tax could encourage people to buy less...

16 Jan 2009
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"Dr Tasty": Business plan of a healthy fast-food

Business plan - 11 pages - Business strategy

My project is to implement a healthy fast food I called “Dr Tasty”. It will take the juridical form of a franchise. This fast food will propose two kinds of products - ones will be similar to a hamburger, the others will be “natural” ones (what I mean by natural...

19 Jan 2009
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The Baltic States: a golden opportunity for French food exporters?

Essay - 14 pages - Business strategy

The 1st of May 2004, ten new countries came into the European Union. These states have seen their economy dramatically change in many aspects of international trade since this date. From the custom point of view to the currencies issues, it significantly facilitates the goods exchanges of...

01 Oct 2009
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Operations management: Kudler fine foods contracts organic produce growers

Thesis - 3 pages - Management

What makes-up the core of the American gourmet marketing business reflects various traditional European foods. Kudler Fine Foods excels in this burgeoning scene of artisans. Kudler Fine Foods' great cheeses, meats, condiments, bakery, produce, dairy and other goods...

25 Sep 2008
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Effects of environmental enrichment on the consumption of a palatable food reward

Case study - 13 pages - Ecology & environment

Environmental enrichment (EE) is the study of organisms reared in complex, varied environments and the subsequent influences on behavior. Studies have shown many mechanisms for how EE elicits changes in behavior, mental and physical processes, and neurophysiology. EE has been shown to work as a...

23 Jul 2008
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Gender differences in food foraging behaviour in mallard duck

Essay - 4 pages - Medical studies

The species Anas platyrhynchos, or the common Mallard duck, is a very well-documented organism, being found in virtually all parts of the world, with the exception of Antarctica. Like most other dabbling ducks belonging to the Anatinae family, the mallard duck is known to be noisy (or...

04 Dec 2008
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Applications of NMR imaging in processing of foods

Essay - 7 pages - Physics

Magnetic resonance imaging (MRI), originally developed for medical applications, has recently been exploited for observation and characterization of foodstuffs and their manufacture. MRI and its related techniques have already proven useful in non-invasive observations of fruit and vegetable...

25 Apr 2008
doc

Animals Rights and Human Wrongs in a Fast Food Nation

Book review - 5 pages - Humanities/philosophy

The abolitionist movement in slave-era America was clear-cut and its ethos was simple: Free all slaves in the name of human rights. Looking back centuries later at those who argued for slavery, most would find holes in their argument that Africans were meant to be slaves because of their racial...

21 May 2008
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Business Plan Gourmet and specialty food expo planning and execution Non-profit management

Business plan - 14 pages - Business strategy

We aim to be a non-profit non-governmental agency that specializes in the organization and execution of specialty food exhibitions and trade shows. With an emphasis on workplace diversity, we also intend to write a manual every year filled with successful strategies for implementing and...

04 Dec 2008
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New methodology using synchrotron radiation to characterize fast events in food processing

Essay - 7 pages - Biology

In a typical food process, a hot mixture is made, which is then cooled rapidly. A main result of cooling is a change in physical state and/or molecular structure. Often, a succession of physical changes occurs as the product cools. Events occurring at the more rapid cooling rates can be...

30 Jun 2008
ppt

Food and water safety

Presentation - 21 pages - Medical studies

It is the position of the American Dietetic Association that the public has the right to safe food and water supply. The association supports collaboration among dietetic professionals, academics, representatives of the agricultural and food industries, and appropriate government...

09 Jun 2008
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Feeding the American Family: Feminism and Food

Essay - 6 pages - Social sciences

Due to the multiplicity of duties and roles families play in American society, women with families face the increasingly difficult task of managing food preparation and providing nutrition for their families at once. Women with full-time careers must both conduct their own lives and care...

21 Aug 2007
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Sustainable Agriculture: Achieving Food Reform

Essay - 4 pages - Political science

We have a global crisis on our hands. For decades, industrial agriculturists have ravaged and monopolized our global countryside and our global resources. Recently, as world hunger awareness has grown, these corporations would claim in the name of good will and the elimination of world hunger...

02 Oct 2007
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Who Puts the Food in Your Mouth?

Essay - 3 pages - Social sciences

“Super Size Me”, rather than being a straightforward example of debauchery, is an allegory for the desperate need to change personal nutrition in America. Morgan Spurlock challenges the limits of obscenity in making “Super Size Me”, in which he goes on a thirty day...

28 Jun 2021
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PESTEL Analysis - Subway

Case study - 5 pages - Catering marketing

Since its inception in 1989, the Subway company has continued to expand its activities in many countries around the world. Most of its restaurants are located in the United States. In addition, beyond the quality of the products offered by Subway, the popular brand loved by burger fans is known...

09 Sep 2022

The organic products market in the UK

Case study - 9 pages - Distribution marketing

The consumption of organic food substances has soared within the past years across the United Kingdom, as people have sought high-quality food substances and eaten healthy foods, driving the most considerable year-on-year increase in the sale of natural substances in fifteen...

09 Apr 2021
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SWOT Analysis - Nestlé

Case study - 5 pages - Distribution marketing

Being the world's No. 1 in the food industry, Nestlé is the largest food company in the world. With a turnover of over $100 billion, the company has conquered the global agri-food market with its various products, the most famous of which relate to infant nutrition....

15 May 2017
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Towards effective management of pupils/students feeding in a boarding school: issues and strategies

Essay - 8 pages - Educational studies

One of the sensitive areas in a boarding school administration is the feeding of pupils/students. Although many advantages accrue to boarding over day school, some parents/guardians are still skeptical of enrolling their children in a boarding school because of the issue of inadequate and...

12 Mar 2021
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Marketing Mix - McDonald's

Case study - 6 pages - Brand management

It is increasingly difficult to find a place in the world of commerce. This is why it is essential to find a strategy to earn the title of market leader. But how do large companies fare? To answer this, we will study the marketing mix of one of the biggest brands, McDonald's. McDonald's...

12 Mar 2021
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Porter's Five Forces - McDonald's

Case study - 5 pages - Brand management

McDonald's is a fast-food restaurant chain that started in 1952 in the United States. Since that day, its success has been global; today it is one of the largest brands in the fast-food sector in the world. Porter's forces make it possible to analyse the environment of a...

22 Feb 2023

McDonald's Short Story and Analysis

Case study - 3 pages - Marketing theories

McDonald's is one of the largest fast-food chains in the world, with thousands of locations in over 100 countries and a strong brand recognition and a commitment to innovation and customer service. Despite ongoing challenges, the company remains an important part of the global...

24 Nov 2014
doc

Growing Change, Offering a Solution to World Hunger-Movie review

Case study - 4 pages - Film studies

Growing Change, a film by Simon Cunich, is a documentary investigating the current food system and solution to world hunger. The film documents the current food system by trying to understand why a lot of people goes hungry every day. The film begins by an investigating the...

09 Aug 2021

Corporate strategy - The example of Danone

Case study - 10 pages - Distribution marketing

Danone is an international company; they are known as a "multinational" dedicated to food products. The company is now internationally recognized for its products and is listed on the Paris Stock Exchange in the CAC 40 category. The company is present in more than 120 countries around the...

14 May 2021
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PESTEL Analysis - Nestle

Case study - 6 pages - Distribution marketing

Present in many countries, Nestlé is a company that occupies an important place in the agri-food sector. Thanks to its diversified products of different quality and nature, the Nestlé company has found a loophole that has enabled it to attract as many consumers as possible, gain a...

28 Jul 2015
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The world hunger

Essay - 2 pages - Social sciences

Everyone human being experiences with some form of struggle. It is an inevitable part of life. However, some struggles are a bit more serious in nature than others. Hunger provides an example of this. Hunger is a world issue that has yet to be resolved. The issue has been evident for several...

28 Dec 2021

Sustainability in the Fashion and Apparel/Consumer Products Industries

Essay - 4 pages - Fashion and ready to wear marketing

Sustainability in global industries such as Fashion & Apparel, Consumer Products, and Food & Agriculture is a major subject of society. All of these industries face major sustainability-related problems and challenges that they need to overcome to protect the planet. Among these...

12 Mar 2021
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SWOT Analysis - McDonald's

Case study - 5 pages - Brand management

The McDonald's Group (full name: McDonald's Corp) is undoubtedly one of the best-known groups in the world. The emblem of fast food (and sometimes even a symbol of junk food), the group offers fast food services (burgers, salads, wraps), on-site, take away,...

26 Apr 2021
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PESTEL Analysis - Burger King

Case study - 4 pages - Brand management

Burger King is an American giant specialising in fast food and, in particular, burgers, and are McDonald's main global competitor. The group was founded in 1954 in Miami by two friends, James McLamore and David Edgerton. In 1957 the two friends created the recipe for the now...